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The theory of hospitality and catering/ David, Foskett,

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Publication details: United Kingdom: Hodder Education; c2021.Edition: Fourteenth EditionDescription: xii,412 Pages: illustrations; 29cmISBN:

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Item type	Current library	Call number	Copy number	Status	Notes	Barcode
Text Book	Main Library Reserved Books Section	647.94 FOS (Browse shelf(Opens below))	001	Available	Available in hard copy	MMU25040017
Text Book	Main Library Reserved Books Section	647.94 FOS (Browse shelf(Opens below))	002	Available	Available in hard copy	MMU25040018

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Includes Index.

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