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Wilson's practical meat inspection /

Wilson, William,

Wilson's practical meat inspection / William G. Wilson - Seventh edition. - iv, 306 pages : illustrations ; 25 cm.

Includes bibliographical references and index

ISBN: 1405124938 (hc. : alk. paper)

Standard No.: 9781405124935

Subjects--Topical Terms:
Meat inspection.

Dewey Class. No.: 664.907

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