Wilson's practical meat inspection / William G. Wilson
Publisher: Oxford: Blackwell; ©2005Edition: Seventh editionDescription: iv, 306 pages : illustrations ; 25 cmContent type:- text
- 1405124938 (hc. : alk. paper)
- 664.907 23
| Item type | Current library | Call number | Copy number | Status | Notes | Barcode | |
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Main Library Reserved Books Section | 664.907 WIL (Browse shelf(Opens below)) | 001 | Available | Available in hard copy | MMU25030152 | |
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Main Library Reserved Books Section | 664.907 WIL (Browse shelf(Opens below)) | 002 | Available | Available in hard copy | MMU25030153 |
Includes bibliographical references and index
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